Table d'hote Lucie et Thomas COLLOMB

A beautiful restaraunt Amuse bouche was tasty.  The starter and main were very rich and similar creamy presentations (we did have Plate de Jour). A contrast would give more balance to the meal. Desert was good refreshing with some testure.    Service was excellent while the Manager / Owner supervised.   The service wa as average when he disappeared shortly after we arrived.Big Issue: The wine is sold by the half bottle in a pechet and under measured.  At 50 Euros per bottle . . . a little disappointing and mean.  We are in the middle of Burgundy!

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Castel de Tres Girard

Brit Hotel Hermes

Ô Rouge

Hotel Inn Design Dijon Sud

Domaine de La Romanee-Conti

Parc de la Colombiere

Chateau du Clos de Vougeot

Prison Island

Very authentic French meal, fine service and complete wines make us live up to the trip. [Taste] [Environment] [Service]

Lovely dinner in this romantic restaurant with impeccable service. The menu options are a delightful twist on traditional French cuisine, and we felt the semi-gourmet classification is well merited. There were also plenty of vegetarian options to choose from. Finally, we had no problems paying with The Fork Pay which is not the case everywhere. We will return if we are in the area again, for another delicious dinner.

Table d'hote Lucie et Thomas COLLOMB

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